Haya's Mediterranean Cuisine

howrado@hotmail.com: The food is great and service is superb!

larakoralla: I love the food at this place ! It's always qick, simple and delicious and reminds me of my grandma's cooking. It's the mistery for me why this plave is always empty?..

jendives: The venue is the one of Dagu lu. Just went on the 29th Dec. 2010. The outside is quite simple and not really tempting... though it is made out of colors that are those of mediterranean themes. Wanted to go there because we work not far and have discount with the enjoy card. The inside is quite simple and tables look like those of a simple average italian restaurant, simple and minimal; few paintings there and there... Though each of their table got a couple of yellow bloomed flowers. Light inside, for a sunny noon, was not enough and made the restaurant dark and a little not welcoming... Besides, for a lunch time, the place was empty... Staff was nice enough, but not speaking an enough good English... MEnu offer is quite large, a little up market priced. This menu is well including some Israeli food as the owner is from this country. I think I took the best choice, the Tenderloin 150g laffa bread. Very tasty beef meat on a big round laffa bread, served with some French fried and a bowl of green salad. I also took a Chicken soup, which was quite average, but a little surprising, indeed the soup had nothing special, the taste of the chicken broth wasn't enough chickeny... So all in all, i would recommend this place for a quick meal, if you're a fan of Israeli food and/or mediterranean food... but nothing more... Jendives

cherchanglin: the hummus was disappointing... but the yogurt and eggplant dips weren't bad. their bakery has a wide selection, but i wish they had a 100% whole grain kind of bread.